Кожен любить смачно поїсти. Я не є

Кожен любить смачно поїсти. Я не є винятком. Моєю улюбленою стравою є картопля з м'ясом і сиром, запечена в духовці.
Рецепт цієї страви дуже простий і його може приготувати навіть непрофесіонал. Для приготування потрібно приблизно 1-1,5 кг картоплі, невеликий шматочок м'яса (можна взяти свинину або яловичину), 2-3 цибулини, 300 грам сиру, 1 перець, 200 грам грибів і 1-2 ложки олії (соняшникової) і майонез. Перець можна замінити паприкою, а соняшниковe олі. - ​​оливковою. Майонез можна приготувати самостійно або купити в магазині.
Спочатку я чищу картоплю і ріжу її кружечками. Вони повинні бути не дуже товстими, і не дуже тонкими. Потім я складаю її в глибоку миску, додаю перець, сіль і спеції за смаком, невелику кількість майонезу і перемішую весь вміст. Після цього я починаю різати кубиками м'ясо, і після цього я його також перчу та солю. Потім я чищу цибулю і ріжу її кружечками, а потім я приступаю до чищення і різання грибів. У мене залишається тільки сир, який я тру на тертці. Після цього починається другий етап. Я змащую деко олією і кладу туди шар картоплі, шар м'яса, цибулі, грибів, потім знову шар картоплі. Коли всі інгредієнти закінчаться, я зверху посипаю картоплю сиром і ставлю в духовку. Температура повинна бути приблизно 180-200 градусів. Блюдо зазвичай готується близько 40 хвилин, хоча це залежить від кількості інгредієнтів. Якщо порція більше звичайної, то час необхідно збільшити до 60-70 хвилин. Перед подачею на стіл, я посипаю картоплю петрушкою або кропом. Ця страва - просто смакота. Раджу всім спробувати приготувати!

Результаты (английский) 1:

Everyone loves to eat. I am not an exception. My favorite dish is potatoes with meat and cheese, baked in the oven.The recipe for this dish is very simple and it can prepare even the layman can. Cooking requires approximately 1-1.5 kg potatoes, a small piece of meat (you can take the pork or beef), 2-3 onions, 300 grams of cheese, 1 pepper, 200 grams of mushrooms and 1-2 tablespoons oil (sunflower) and mayonnaise. Pepper, you can replace the paprika, and Olga sonâšnikove. -olive. Mayonnaise can be prepared by yourself or buy at the store.First I brush my potatoes and cut her circles. They should not be too thick and not too thin. Then I write it in a deep Bowl, add pepper, salt and spices to taste, a small amount of mayonnaise and peremìšuû all content. After this I begin to cut cubes of meat, and after that, I also perču and solû. Then I brush my onions and cut it with circles and then I proceed to the cleaning and cutting the mushrooms. I just have the cheese that I pipe on the grater. After this, the second phase begins. I zmaŝuû Deco oil and lay there a layer of potatoes, a layer of meat, onion, mushrooms, then a layer of potatoes. When all the ingredients run out, I'm on top of the potatoes, sprinkle powdered cheese and put in the oven. The temperature should be approximately 180-200 degrees. The dish is usually prepared for about 40 minutes, although this depends on the number of ingredients. If serving more than usual, then time should be increased to 60-70 minutes. Before serving, I sprinkle powdered potatoes parsley or dill. This dish-just delicious. I recommend everyone try to Cook!

Результаты (английский) 2:

Everyone loves a good meal. I am no exception. My favorite dish is potato with meat and cheese, baked in the oven.
Recipe for this dish is very simple and it can make even a layman. For preparation takes about 1-1.5 kg of potatoes, a small piece of meat (pork can take or beef), 2-3 onions, 300 grams of cheese, 1 pepper, 200 grams of mushrooms and 1-2 tablespoons oil (sunflower) and mayonnaise. Pepper can replace the paprika and sonyashnykove Oli. - Olive. Mayonnaise can cook yourself or buy at the store.
First I clean the potatoes and cut it into slices. They should not be too thick and not too thin. Then I make it into a deep bowl, add pepper, salt and spices to taste, a small amount of mayonnaise and mix all the contents. Then I start to cut diced meat, and then I'll also pepper and Sol. Then I clean the onion and cut it into slices, and then I proceed to cleaning and cutting mushrooms. I can only cheese that I labor on a grater. Then begins the second phase. I lubricate the pan with oil and lay there a layer of potatoes, a layer of meat, onions, mushrooms, then a layer of potatoes. When all the ingredients end, I sprinkle the potatoes with cheese and put in the oven. The temperature should be about 180-200 degrees. The dish is usually prepared about 40 minutes, although it depends on the number of ingredients. If serving more than usual, the time should be increased to 60-70 minutes. Before serving, I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook! I then proceed to cleaning and cutting mushrooms. I can only cheese that I labor on a grater. Then begins the second phase. I lubricate the pan with oil and lay there a layer of potatoes, a layer of meat, onions, mushrooms, then a layer of potatoes. When all the ingredients end, I sprinkle the potatoes with cheese and put in the oven. The temperature should be about 180-200 degrees. The dish is usually prepared about 40 minutes, although it depends on the number of ingredients. If serving more than usual, the time should be increased to 60-70 minutes. Before serving, I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook! I then proceed to cleaning and cutting mushrooms. I can only cheese that I labor on a grater. Then begins the second phase. I lubricate the pan with oil and lay there a layer of potatoes, a layer of meat, onions, mushrooms, then a layer of potatoes. When all the ingredients end, I sprinkle the potatoes with cheese and put in the oven. The temperature should be about 180-200 degrees. The dish is usually prepared about 40 minutes, although it depends on the number of ingredients. If serving more than usual, the time should be increased to 60-70 minutes. Before serving, I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook! mushrooms, then a layer of potatoes. When all the ingredients end, I sprinkle the potatoes with cheese and put in the oven. The temperature should be about 180-200 degrees. The dish is usually prepared about 40 minutes, although it depends on the number of ingredients. If serving more than usual, the time should be increased to 60-70 minutes. Before serving, I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook! mushrooms, then a layer of potatoes. When all the ingredients end, I sprinkle the potatoes with cheese and put in the oven. The temperature should be about 180-200 degrees. The dish is usually prepared about 40 minutes, although it depends on the number of ingredients. If serving more than usual, the time should be increased to 60-70 minutes. Before serving, I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook! I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook! I sprinkle potatoes with parsley or dill. This dish - simply delicious. I advise everyone to try to cook!